Is going green good for business? | CNBC Reports

At this Bali beach resort, menus are made of old tires and flip flops, while bottle caps are turned into tissue dispensers. Can hotels save the planet while also saving money? CNBC’s Uptin Saiidi finds out how the hospitality industry is going green and the impact on their bottom line.

Disclaimer: This video was filmed before the Covid-19 outbreak.


Subscribe to us on YouTube:

Subscribe to CNBC International TV on YouTube:

Like our Facebook page:

Follow us on Instagram:

Follow us on Twitter:

Leave a Comment